Puerla Xiao Wan
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Puerla Xiao Wan


A mini nest variety of green pu-er with a mild, yet smokey flavor that is reminiscent of long journeys across high snowbound mountain passes.

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Place two pieces of tea in a warmed pot or Gaiwan and pout over water that has just been brought off the boil. The recommended time for steeping is 1-2 minutes. Serve with a burner and pot of hot water for further infusions.

Puerla 17ppuer


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